Menu

Veggie Pilaf

Tomatoes, mushrooms, onions, broccoli, bell peppers and artichokes sautéed in white wine and served ...

Village Salad

A combination of cucumbers, Kalamata olives, feta cheese, tomatoes, green peppers, onions and olive ...

Falafel Wrap

A deep-fried ball made with chickpeas, fava beans and spices, crushed and served in a pita with lettuce, ...

Cold Veggie Wrap

Tomatoes, lettuce, onions, feta cheese and tzatziki sauce wrapped in a ...

Veggie Pizza

Artichoke hearts, feta cheese, tomatoes, onions, mushrooms and Kalamata ...

Tiramisu

Our famous take on an Italian dessert made daily in ...

Bougasta

Crispy layers of buttery phyllo dough stuffed with creamy vanilla ...

Zuppa

A monster dessert to be shared, layered sweet cream with sponge cake topped with nuts and whipped ...

Homemade Pecan Pie

Made with real caramelized ...

Vanilla Ice Cream

Vanilla ice ...

Fried Mushrooms

Fresh mushrooms lightly breaded and flash ...

Babaganoush

Spread made of eggplant, tahini, garlic, olive oil, lemon and fresh yogurt with pita ...

Tzatziki

Homemade cucumber yogurt sauce with pita ...

Hummus

Chick peas crushed with lemon & garlic lightly topped with olive oil and a side of pita ...

Buffalo Chicken Salad

Crispy Buffalo chicken topped with ranch ...